INGREDIENT

Vitamin K3 (min)………………………………70 g

Enough Glucose …………………………………………1 kg

NATURE & EFFECTS

Supplementing vitamin K for animals, especially poultry, in cases of vitamin K deficiency due to food, reduced absorption due to intestinal damage, causing bleeding under the skin, muscles, crest or intestinal bleeding, supporting Treatment of acute and chronic coccidiosis, chicken necrotic enteritis, ileitis, and swine dysentery.

USAGE

Mix into food or water.

Usual dose: 1 g/20 kg body weight or 1 g/1 kg food or 1 g/2 liters of water. Use continuously for 3-5 days.

Can be doubled when the animal has severe bleeding.

PACKING SIZE: 10 g, 100 g, 1 kg.